Paneer Makhani - vegetarian

Difficulty 3.5/5

Hearty paneer chunks gently simmered in a silky smooth onion and tomato gravy (3-4 servings)

• Overall cooking time: 2 hours

• Contains dairy and nuts, does not contain meat

Required Kitchen Gadgets

• Knife and cutting board

• dicing/mincing skills

• 10 inch sauté pan with lid

• spatula

• neutral cooking oil (i.e. vegetable oil or peanut oil)

• rice cooker or small pot with lid (4 qt)

The following ingredients are included

• 1 cup uncooked rice

• 1 green mango

• 1 large onion

• 1 cup dried yellow lentils

• Spice Mixes 1 and 2

• Spice Mix 3 (spicy/optional)

• Cilantro

• Dried red chilis (spicy/optional)

• Garlic

• Curry Leaves

• Thai green chili (spicy/optional)

*Naan not included*

quantity of fresh vegetables in this kit may vary depending on availability and size of vegetables

i.e. if we are unable to source one large onion, two small onions will be substituted